Mexico’s original beer since 1899, free-spirited Sol is best enjoyed ice cold in the sun with friends. Add a wedge of lime to the top of the bottle for the perfect BBQ accompaniment.
AROMA: Corn chips with hints of lemon and bubblegum fruitiness.
FLAVOUR: Lightly sweet, delicate cereal and fruit notes.
MOUTHFEEL: Light with husky crisp dryness.
FINISH: Fast and crisp with hint of bubblegum sweetness.
FOOD MATCH: BBQ nachos.