Sartori Prosecco Spumante Brut – ErfoPrint
Area of production
Province of Treviso
100% Glera Grapes are harvested around the middle of September and softly pressed; fermentation at controlled temperature, followed by the Charmatmethod.
Clay calcareous alluvial
Straw yellow in colour with light-green hues; Delicate fruit bouquet, reminiscent of wild apples and acacia flowers; dry, with subtle fruit and nut flavours.
Excellent as an aperitif, elegant companion to all sorts of appetizers and first courses.