JJ Whitley Rhubarb Vodka


The Whitley family were well-known for culitvating their gardens and searching the hedgerows for thrilling new flavours, indigenous to the countryside. As a child, J.J. Whitley would have spent much of his time in the gardens, playing and helping the family harvest ingredients like home-grown seasonal rhubarb, which would be used for cooking, baking, and distilling spirits, like this Rhubarb Vodka, made with natural rhubarb flavouring.


Sweet rhubarb dominates the nose and coats the palate with a balance of sweetness, with hints of fresh vegetables and basil.

SIGNATURE SERVE: The Vicarage Rhubarb Fizz

Ingredients: 50ml J.J. Whitley Rhubarb Vodka, 50ml cloudy apple juice Top Lamb & Watt Ginger Ale, Ginger Beer, 2 lime wedges.

Method: Fill a highball with cubed ice, add the J.J. Whitley Rhubarb Vodka, cloudy apple juice and add Lamb & Watt Ginger Ale. Stir well and squeeze in the juice of 2 lime wedges.